The all-mechanical control system makes this gas griddle an excellent choice for restaurants that do not have electrical power on the line or that have concerns about GFI circuit and the use of automatic spark ignition for their equipment. Features include:
- Low profile counter griddles featuring 1″ thick polished steel griddle plates
- Fully welded stainless and aluminized steel chassis frames
- One 27,000 BTU/hr. “U” shaped aluminized steel burner for every 12″ of griddle width
- One embedded snap action thermostat per burner with temperature adjustment from 200F to 550F
- 4″ adjustable legs come standard
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